A home appliance purchase is not easy and straightforward as shopping for clothes and grocery. The process takes time, energy and patience. This is particularly true when looking to buy the best espresso machine. The following are the seven critical features your espresso machine must have.
Aesthetics
An espresso machine is no perfect addition to your kitchen if it doesn’t complement the space’s overall aesthetics. The aesthetical aspects of espresso machines include spout location, plug positioning, and the exterior material or color. In other words, a stainless steel espresso machine will look out of place in a kitchen that’s predominantly white or black.
Grinding Abilities
An espresso machine may come with a built-in grinder or a canister setup. Built-in grinding capabilities are handy for people who love a strong coffee blend. If the machine requires adding coffee to the provided basket, you must be aware of the complications involved.
Water Storage
Generally, an espresso machine is accommodating enough to churn out eight cups at once. But there are containers with a smaller spout or a bigger spout that needs the water to be poured through a funnel. Bigger or high-end espresso machines have a water connection with a dispenser, similar to a refrigerator.
Capacity
When purchasing an espresso machine, it’s vital to be sure of its handling potential. A top-end, professional machine can be used all day long. Smaller machines are likely to break or overheat with continuous usage. Buyers must look into the bean quantity the equipment could store, especially if the machine has an externally attached grinder.
Frothing Abilities
Although an espresso machine offers a robust java beverage, it could also offer espresso-based beverages such as cappuccinos, Americanos and macchiatos. To properly froth the milk, the machine should come with a spout to facilitate pressurized milk flow. The pressure should be at the correct temperature to make a proper drink.
Cleaning
Proper espresso machine cleaning is imperative for a smooth and hassle-free performance. Any moisture-laden electrical equipment must be cleaned and dried properly. Therefore, frothing equipment, water receptacle, and used cups must be cleaned post every use.
Storage
Most Americans love their coffee, but that doesn’t mean they need an espresso dose every day. When not used, the machine must be portable enough or should go under the cabinet, away from all the routine kitchen traffic. If the equipment is big but doesn’t necessarily pose a hurdle to everyday kitchen activities, it could make a style statement. But the average espresso equipment typically won’t live up to that level of styling.
