Baby Stuff

Using Refillable Baby Food Pouches

Refillable baby food pouches are incredibly useful. These are perfect containers for people who like to make their own baby food at home. It can help them reduce waste from discarded packs, control the quality of ingredients that their babies consume, and save money from doing everything themselves. However, parents should make sure that they keep the pouches clean at all times. They should also perform the refills and the storage the right way. Below are a few tips that might help first-time users:

Baby Food Consistency

Making baby food could not be any easier. You simply need to put every ingredient inside a blender, add a bit of water, and make the machine run. This should result in a concoction that has a good balance between thick and runny. You will have to decide for yourself what this is. If you have a pouch with a wide mouth, then you can probably go for a thicker blend. If the pouch has a small mouth, then add more water so that it will be easier to make the food pass through the opening.

Using a Funnel

There are different strategies for Refillable baby food pouches. Some people place the baby food in a plastic bag and cut a small hole at the bottom to allow it to flow outside. Control the flow by changing the amount of pressure you place on the bag. Another way to do it is to use a funnel and pour the contents directly on top of this. Do this gradually to prevent overflow.

Replacing Lost Caps

If you lost the cap of your refillable food pouch, then check if the ones from the disposable pouches fit the opening. Many of these follow a set size and thread pattern so they are interchangeable. You might not need a cap if you are going to give the food right away to your baby but sealing the pouch is vital if you plan to storage baby food for a while.

Storing Baby Food

If you are stocking up on baby food that is meant for consumption within two to three days, then just place the filled pouches inside the refrigerator. This should be cold enough to keep them fresh as long as they have a tight seal. If you made a large batch that cannot be consumed within a few days, then you will have to place the pouches in the freezer section. This will help the contents stay fresh for up to a month. Just thaw the pouches by placing them in warm water before serving.

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