How To Make Fruity Edible Pebbles
Ingredients
2 cups of vanilla mini marshmallows
1 box of fruity pebbles
1/3 cup of cannabis butter
1 large pot
1 baking sheet
1 wooden spoon
Some parchment paper
Adding cannabis butter to make these sweet treats is super easy, they taste great, and they give you a nice high. You can find cannabutter in some dispensaries, but it is not difficult to make your own at home.
Cannabis-Infused Butter
The first thing that you need to do is to preheat your oven to 250 F. Break up the buds using a grinder, or your fingers if you do not have a grinder. Sprinkle your ground-up cannabis flour onto a baking sheet and put it in the oven for about 45 minutes. Remember to keep on stirring the flour to make sure it cooks evenly. Once the flour is brown, take it out of the oven and let it cool down. If it can crumble with ease, it is ready to use. Add your cannabis flour to your favorite unslated butter, then heat the mixture for between 30 and 60 minutes, stirring every 15 or so minutes to make sure that the butter does not burn.
How to Make it Step-by-Step
Step 1
Put your cannabis butter into a large pot on medium heat. You want to the butter to completely melt, so keep on checking it so that it does not burn.
Step 2
When you are happy with your melted butter, add some marshmallows to the pot and stir the mixture with your wooden spoon until it is properly mixed.
You want to make sure that your butter gets evenly distributed through all the marshmallows so that each bite is similar to the next. You do not want anyone to miss out on the full effect of these yummy treats.
Step 3
After a few minutes of stirring on low heat, take the pot off the stove-top and let the mixture cool on the counter. Once the mixture is cooled, add in the Make Fruity Edible Pebbles and stir well so that everything mixes together evenly.
Step 4
Place parchment paper over the entire surface of the baking sheet and spread on the fruity pebble mixture evenly. If you want to, you can add chocolate or other toppings at this point. Once this is done, place the baking tray in the fridge for about 20 minutes before you take it out and cut it into even-sized squares.
