Is a chicken breast cooked in garlic cream recipe a delicious meal? Many families like this versatile dish especially due to the amazing taste of the creamy garlic sauce. This is a yummy and simple dish to prepare for your family. Find out why creamy garlic chicken is an irresistible meal for many and why you should prepare it for your dinner.
Easy to Cook
You need not to fully trained chef to prepare this mouthwatering meal. Its ingredients are simple to use. All the elements in this garlic creamy paste are magical and bring out a delicious yet appetizing smell. Garlic and other ingredients that give your chicken breast delicious taste and appetizing smell are simple to prepare and are also readily available.
Simple Ingredients Requirements
For a standard creamy garlic chicken need you will only need
4 chicken breasts- ensure they are skinless and boneless.
Flour
One cup of grated Italian
Half a cup of grated cheddar cheese
One cup of softened cream cheese
One tablespoon of shredded garlic
Garlic cloves
One or half tbs of Italian seasoning
Salt + pepper
To achieve a thicker sauce, add heavy, whipping or thickening cream. However, for a lighter sauce, add evaporated milk. Remember, your cream will not thicken immediately, so be patient and don’t add cornstarch. The flour used in coating your chicken will make your sauce thicker.
Clear Steps
Cut your chicken breast into half (lengthwise) – That way your meal will cook faster and evenly.Using dredging technique, coat these breasts with flour, place them in a pan and fry until they turn golden.
Make your sauce by simply mixing cream cheese, shredded garlic, grated Italian cheese and Italian seasoning.
Place your garlic cloves in the pan and let them cook until they attain light-brown shade before you add in your sauce ingredients.
Put your chicken into the same pan and cook it completely; at the same time the sauce will be thickening up and your meal will be attaining its perfection taste. Serve it with your preferred accompaniment.
Conclusion
Preparing this comforting meal is a great choice. With all the ingredients ready it will take you 20 to 30 minutes and your moist, tender and delicious meal to be ready. You do not have to discard the left overs. Spice them up by adding veggies of your choice and make a dish that can be enjoyed by everyone in the family. You should consider giving this recipe a try for your next family weekend dinner.
